[LOLmustangLOL]

Originally Posted by g35rcr

rub olive oil on both sides then take fresh cracked pepper and make a nice coating on both sides followed by a light dusting of oregano and paprika. in a hot cast iron pan cook both sides until a crispy coating develops(cooking time can be anywhere from 6-10 mins per side depending how thick and how much you want the steak cooked) rare is best. now you have a pittsburghed steak, in the same pan take half sliced button mushrooms and portobello mushrooms with a half a cup of course diced onions with 1 tablespoon of olive oil and start to saute the mushrooms. after 3 mins deglaze the pan with a cup of red wine to scrape the goodness off the pan, add another 2 tablespoons of butter and reduce, this will make a sauce.

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