why don't people cook meat all the way through?

 

^It's sliced paper thin. You have to take those shots within seconds of pouring the broth in. It's cooked all the way through within a min or so.

 

its soooo goooooood

 

Here you go Cory, here's an example of what I'm talking about from when I made phở last year.
Before stock:



After a min or so:

 

Facebook blocked my Friend sending ablititys after my birthday since they said my page was getting unsual hevay traffic lol. I am not able to send friend request or message strangers or write on others wall for 4 days! I emailed there support and asked why did this happen and they said my page had 214 views in a single day and it was a red flag and they said it takes a few days to come out of the system.

 

Wowwww. maybe it is because you have a nice whip and everybody wants to see it.

 

So jealous (about the pho)

Haven't had Viet nom noms in a while...

 

Maybe I should take la madre out to Little Saigon or something next weekend. I should probably call her, now that I think about it lol

 

the reason that happened is because u were probably sending out too many frie4nd request and not enough people responded back quickly enough

 

Lol^^

I'm off today and going to the dintist. . Fml I hate going there. Then I'm heading to s&r after for another alignment.

 

quaker steak n lube tonite @ 7 there is supposed to be a tampa racing meet there and its the 350zclub meet also

 

What up guys.

 

Good morning.